Delivery & Pick-Up
RESERVE
Delivery & Pick-Up
RESERVE
BBQ EVENTS & CATERING

EVENTS &
CATERING

Group dining and team gatherings, social and corporate events, hosted with us at our Telok Ayer smokehouse — or off-site catering, where we bring the live fire and the whole feast to your location. Bespoke menus and exceptional service for events of all sizes across Singapore.

SALES KIT & MENUS (PDF)
Catering — Meatsmith BBQ Singapore
Starting From $3,000++
WHAT WE CATER

EVERY
EVENT

Group Dining

Group dining and set menus for larger tables — hosted with us at Meatsmith or brought to your space.

Social & Corporate Events

Birthdays, farewells, anniversaries and reunions — casual BBQ to formal seated dinners.

Team Gatherings

CBD lunches, dinners, team bonding, award nights and client entertaining.

Catering

Two styles: dine with us at Meatsmith, or we bring the fire and cook at your place.

PRIVATE EVENT BUYOUTS

EXCLUSIVE
VENUE HIRE

EXCLUSIVE LUNCH
Area & DaysMin Spend
Indoor — Mon, Tue, Sat & Sun$3,000++
Whole Venue — Mon, Tue, Sat & Sun$4,000++
Indoor — Wed to Fri$4,000++
Whole Venue — Wed to Fri$6,000++
EXCLUSIVE DINNER
Area & DaysMin Spend
Indoor — Mon to Wed & Sun$5,000++
Whole Venue — Mon to Wed & Sun$7,000++
Indoor — Thu to Sat$8,000++
Whole Venue — Thu to Sat$10,000++

*Figures shown are minimum spend for exclusive venue hire. Off-site catering is subject to a separate minimum spend of $3,500++. Prices subject to change. All dine-in & catering prices subject to 10% service charge & 9% GST.

WHY CHOOSE US

THE
DIFFERENCE

01
Two Ways to Celebrate
Celebrate over our menu inside our Telok Ayer venue, or let us bring the fire, the smokers and the whole feast to your place.
02
Experienced Kitchen Team
Our team brings deep experience from Singapore's top live-fire kitchens. The same high standard of cooking and service you would expect from a premium restaurant, delivered to your event.
03
Tailored Menus
Generous menus we tailor to your brief — from formal sit-down dinners and pass-around cocktail canapés to casual BBQs and grazing tables.
04
Full-Service Hospitality
Setup, service, breakdown — all handled. Our attention to detail and personalised service ensures your event runs flawlessly, letting you focus on your guests.
HOW IT WORKS

THE
PROCESS

STEP 01
Send an Enquiry
Fill in the form below with your event details — date, guest count, type of event and any special requirements.
STEP 02
We Get in Touch
Our events team contacts you within 48 hours to discuss your brief, the venue and menu options.
STEP 03
Tailored Proposal
We prepare a tailored menu proposal and quote based on your requirements. Revisions included.
STEP 04
Day of the Event
Our team arrives early, sets up the kitchen, fires up the pit and delivers a memorable experience.
SEND AN ENQUIRY

Let's plan
your event.

Tell us about your event and our team will get back to you within 48 hours. For urgent enquiries call +65 6221 2262.

QUICK ANSWERS
What is the minimum guest count?+
It depends on the format. Private venue buyouts suit larger groups, while bespoke catering can be arranged for smaller gatherings — share your expected numbers in the form and our events team will advise.
Do you cater outside Singapore?+
We cater across Singapore, bringing our live-fire setup to your location. For locations outside Singapore, get in touch and we will let you know what is possible.
Can you accommodate dietary requirements?+
Yes. Our menus are fully bespoke, so we can work around most dietary requirements — note them in your enquiry and we will tailor the menu accordingly.
How far in advance should I book?+
As early as possible is best, especially for larger events and peak dates, so we can secure your date and plan the menu. Shorter timelines are sometimes possible — just ask.

Clicking the button will open your email app with everything pre-filled — just review and hit send. Our team replies within 48 hours.

Delivery & Self Pick-Up
RESERVE