WINE LIST TAKEOVER
AVAILABLE SATURDAY | 12 OCTOBER 2025
Mark your calendars for Wine List Takeover: “Dine and Wine-d up to 95”
on Saturday, 12 October 2025 – Dinner
Get ready for a night of 95-point wines at Meatsmith, as we welcome Robert from Wine Exchange Asia for a one-night-only wine list takeover. Robert will be pouring a handpicked selection of his favourite Australian wines, each scoring 95 points or more. Paired with Meatsmith’s bold, flavour-packed dishes, this evening promises a perfect match of food and wine.
Please note, participation in the wine list takeover is optional and the normal food menu will be running as usual.
Almost gone! Reserve your table before it’s too late!
MEATSMITH HALLOWEEN
GET READY FOR A FRIDAY NIGHT FEAST WITH THE ULTIMATE HALLOWEEN BBQ FOR ALL THE FAMILY!
AVAILABLE FRIDAY | 31 OCTOBER 2025
Smoke, Spooks & Seriously Good BBQ!
This Halloween, Meatsmith is firing up a feast that’s all treat and a little bit trick. Expect smoky bites, wickedly good drinks and BBQ fun that monsters big and small will love.
Our crew is cooking up special food and cocktail creations just for the night and for anyone with a sweet tooth, Burnt Ends Bakery’s Black Doughnuts are making a spooky cameo.
Bring the little ghouls, bring your appetite and get ready for a night of flavour and fun!
THE TAKEOVER WITH MEATSMITH
AVAILABLE | SUNDAY 7 NOVEMBER 2025
Mark your calendars this 9 November 2025 as the Meatsmith kitchen comes alive in a whole new way for one night only.
Step inside and you will feel the heartbeat of the crew a team forged over fire, smoke and shared experiences. For this takeover, they will push beyond the everyday and create something personal, raw and unforgettable.
Every dish tells a story. Some are born from nostalgia, flavours that transport the chefs back to their earliest food memories. Others reflect the lessons learned on their journey, or are simply creations they have always wanted to share.
Together, they will craft a menu where passion, memory and craft collide, a reminder of why Meatsmith has become legendary.
Make your reservations now!
THANKSGIVING WITH FRIENDS AND A FEAST AT MEATSMITH
AVAILABLE | THURSDAY 27 NOVEMBER 2025
This Thanksgiving, gather your favourite people and celebrate the season with a feast made for sharing and for serious flavour.
Join us for a festive Thanksgiving Lunch Plate or treat yourself to our Thanksgiving Free-Flow Dinner, complete with all the classics: juicy turkey, golden roast potatoes, creamy sweet potato casserole, tangy cranberry sauce, and more.
And because no holiday is complete without dessert, finish the night with a perfect slice of Spiced Pumpkin Pie, baked with love and just the right touch of spice.
Come hungry. Leave thankful. Make your reservations now!
CELEBRATE THIS THANKSGIVING WITH MEATSMITH & BURNT ENDS BAKERY
PRE-ORDER YOUR THANKSGIVING BUNDLE FOR CELEBTARION TODAY
AVAILABLE | 24 - 30 NOVEMBER 2025
Take the Stress Out of Thanksgiving!
Hosting at home this year? Let Meatsmith do the hard work so you can focus on friends, family and all the laughter that comes with the season. Our Thanksgiving Takeaway Bundle brings everything you need for a memorable feast: a juicy, perfectly Smoked Turkey, a rich Pecan Pie and two bottles of wine to toast the holiday.
Enjoy it all together at a special bundle price, a festive treat that saves you more than buying each item separately.
Available for self-pickup from 24–30 November via Meatsmith Xpress. Pre-order now and make this Thanksgiving effortless and delicious!
*Photo for illustration purposes only
MEATSMITH IS HERE TO CATER TO ALL YOUR CORPORATE EVENT FOOD AND DRINK NEEDS!
DINE-IN, PRIVATE EVENTS, ONLINE ORDERS & PICK UP
Whether you’re planning a corporate party, team gathering, or need the perfect food and drink package, Meatsmith has you covered for a seamless and memorable event.
